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Veggie Soup with Basil Sauce

Submitted by: Emily Idlewild
A tomato-basil pesto is added to this vegetarian kidney bean and red potato soup with corn, green beans, and carrots, seasoned with tamari. 

Friday Night Veggie Soup

Submitted by: Susanne Swisher
This vegetable soup is made from a base of onion soup mix and tomato sauce, and is filled with vegetables. 
Photo of: Carrots, Potatoes, and Pork Ribs Soup

Carrots, Potatoes, and Pork Ribs Soup

Submitted by: Belinda Wong
This is a simple clear soup made by simmering carrots, potatoes and ribs in seasoned water for several hours. 
Photo of: Italian Vegetable Soup with Beans, Spinach & Pesto

Italian Vegetable Soup with Beans, Spinach & Pesto

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Cannellini beans and a plethora of vegetables - bell peppers, carrots, celery, potatoes, peas, and spinach - make this healthy soup hearty and satisfying. 

Rub Noodle Potato Soup

Submitted by: Karen Marshall
Potatoes, onion and celery salt are set to boil while egg noodle dough is prepared. Small lumps of noodle dough are dropped into the boiling potato and onion soup and allowed to simmer for 20 minutes. 

Tomato Soup III

Submitted by: PEPRICH
This hearty tomato soup has chunks of vegetables and pasta. Serve with a grilled cheese sandwich. Just right for a cold weather lunch or supper. 
Photo of: Asparagus Soup II

Asparagus Soup II

Submitted by: Kevin Ryan
The tips of the fresh asparagus in this recipe are reserved to use as garnish with this pureed soup made with leeks and white rice cooked in broth or water. 
Photo of: Black-Eyed Pea and Bacon Soup

Black-Eyed Pea and Bacon Soup

Submitted by: Empress Christine
Home Town: Comox, British Columbia, Canada
A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits. 
Photo of: Swanson(R) Winter Vegetable Bean Soup with Pesto

Swanson® Winter Vegetable Bean Soup with Pesto

Submitted by: Campbell's Kitchen
This classic soup combines carrots, potatoes, turnips, leeks and celery in savory Swanson® Chicken Broth with hearty white beans and a flavorful basil pesto garnish. 

Chicken Veggie Soup II

Submitted by: Stephanie
This is a great tasting, simple to make soup. It consists of diced chicken breast with an array of mixed vegetables. It's relatively low in fat and high in taste. 
 
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