More Recipes Like Veggie Lasagna

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Veggie No Boiling Lasagna

Submitted by: Ragu®

Lasagna noodles, veggies, cheese and rich pasta sauce are layered and baked until bubbly and tender in this delicious veggie lasagna.

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Very Veggie Lasagna

Submitted by: Kim Bender

'People often tell me you can't call something 'lasagna' if it doesn't have meat. Then they try this dish and ask for the recipe,' shares Kim Bender of Aurora, Colorado.

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A host of vegetables are in every bite of this substantial casserole. Onions, garlic, mushrooms, zucchini, tomatoes, oregano and brown sugar are in the sauce, while spinach, cottage cheese, basil, eggs Parmesan and mozzarella make the filling.

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Broccoli and Carrot Lasagna

Submitted by: Tanya

Eat your veggies in this delicious layered casserole featuring tender broccoli and carrots, cream of mushroom soup and three kinds of cheese. A bit of rosemary enhances the garden-fresh taste of the vegetables and paprika gives color to the crust.

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Lasagna Spirals

Submitted by: KATRINA

A creamy mixture of ricotta and mozzarella cheeses, broccoli and green onions is spread on wide lasagna noodles. The noodles are rolled into spirals and baked with spaghetti sauce and Parmesan cheese.

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Convenient Vegetarian Lasagna

Submitted by: Kimber

A meatless layered lasagna with carrots, broccoli, bell pepper and onion.

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Cheesy Vegetable Lasagna

Submitted by: Rachel

A rich, cheesy lasagna loaded with vegetables. You could also omit all veggies except broccoli for a broccoli lasagna.

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Broccoli Lasagna

Submitted by: MOLSON7

Broccoli lasagna with ricotta and mozzarella in a white sauce.

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Chicken Lasagna with White Sauce

Submitted by: MARBALET

A delightful mixture of spinach, egg and ricotta cheese is layered with mozzarella cheese, cream of mushroom soup and succulent morsels of chicken to make a rich and satisfying baked lasagna.

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Maine Lobster Lasagna

Submitted by: Shelak

Home Town: Redlands Mesa, Colorado, USA

Living In: Augusta, Maine, USA

I made up this recipe because my hubby wanted to try a lasagna made with lobster meat. I combine tender steamed Maine lobster chunks in between pasta, jarred or homemade Alfredo Sauce and fresh spinach and ricotta, Cheddar and Parmesan cheeses. Serve with a tossed garden salad and oven toasted garlic bread.