Vegetarian Stuffing Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Nov. 22, 2001
It's great to be able to make stuffing without having to rely on any meat. It was very tasty, I used all the optionals. One note: I'd leave the wild rice out.. it's very hard and goes against the otherwise smooth feel of the dish. Otherwise, very yummy, thanks!
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Reviewed: Jan. 7, 2001
Didn't form a solid loaf as I had hoped; it sort of flattened out. It was very tasty and my guests enjoyed it enough to get seconds and thirds.
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Reviewed: Dec. 21, 2000
I loved this!I think I ate most of it!Will definately make it again.
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Reviewed: Dec. 2, 2000
YUMMY!!! I cooked this stuffing for an alternative to the normal stuffing on Thanksgiving. It was a hugh hit. The cranberries are just an option but I recommend that you use them. Thanks!
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Reviewed: Dec. 2, 2000
I brought this stuffing to my famiy Thanksgiving dinner. Everyone did love it, even the meat eaters! I added all the optional ingredients and it turned out fantastic! Thanks-
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Displaying results 51-55 (of 55) reviews

 
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