Vegetarian Quiche Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Mar. 19, 2013
Very, very tasty. I used red pepper instead of curry powder, and used 1/2 cup of cheddar instead of the 1/4 cup of Parmesan. I added in some vegetarian sausage too. Cook time of 45 minutes was spot on for me. Will definitely make again!
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Cooking Level: Beginning

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Reviewed: Mar. 14, 2013
Delicious. I used red pepper (because that's what I had) and added a little more cheese and mushrooms.
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Reviewed: Aug. 26, 2012
instead of mixing the cheese i suggest to put it all over the top abd bake it in....it gets crusty and oozy from the top!
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Reviewed: Jul. 21, 2012
Make sure you drain the veggies really well before tou spoon it in. Other then that you can use whatever veggies you would like.
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Cooking Level: Intermediate

Home Town: Willard, Missouri, USA
Living In: Springfield, Missouri, USA

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Photo by sbcdeutschfan
Reviewed: Jul. 14, 2012
I used the veggies I happened to have ready in the garden that day, zucchini (shredded), cherry tomatoes (halved), and jalapenos (sliced). I also changed the spiced to cumin and chili powder to compliment the veggies I was using. I had to add about 30 min to the cooking time, but in the end it turned out delicious! Great way to enjoy summer produce! Will definitely make this again!
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Silver Spring, Maryland, USA

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