Vegetarian Quiche Recipe - Allrecipes.com
Vegetarian Quiche Recipe
  • READY IN ABOUT hrs

Vegetarian Quiche

Recipe by  

"Perfect for breakfast, this vegetarian quiche also makes a great lunch or light dinner when served with a salad."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
ADVERTISEMENT

Directions

  1. Sprinkle 1 teaspoon salt over zucchini and let sit for 10 minutes to drain water.
  2. Preheat oven to 450 degrees F (235 degrees C). Line pastry shell with a double thickness of heavy-duty aluminum foil.
  3. Bake pastry shell in preheated oven for 5 minutes; remove foil and bake until shell is lightly browned, about 5 minutes longer.
  4. Reduce oven heat to 350 degrees F (175 degrees C).
  5. Melt butter in a large skillet over medium heat; cook and stir onion, green pepper, tomatoes, mushrooms, garlic, and zucchini until just tender, about 5 minutes. Stir in curry powder, 1/2 teaspoon salt, pepper, and cinnamon; spoon vegetable mixture into crust.
  6. Beat eggs in a bowl; stir in milk, Parmesan cheese, and Cheddar cheese. Carefully pour egg mixture over vegetables.
  7. Bake in preheated oven until a knife inserted near the center comes out clean, 40 to 45 minutes. Let stand 5 minutes before cutting.
Kitchen-Friendly View
  • PREP 30 mins
  • COOK 55 mins
  • READY IN 1 hr 40 mins
ADVERTISEMENT

Reviews More Reviews

Aug 26, 2012

instead of mixing the cheese i suggest to put it all over the top abd bake it in....it gets crusty and oozy from the top!

 
Jul 21, 2012

Make sure you drain the veggies really well before tou spoon it in. Other then that you can use whatever veggies you would like.

 
Jul 14, 2012

I used the veggies I happened to have ready in the garden that day, zucchini (shredded), cherry tomatoes (halved), and jalapenos (sliced). I also changed the spiced to cumin and chili powder to compliment the veggies I was using. I had to add about 30 min to the cooking time, but in the end it turned out delicious! Great way to enjoy summer produce! Will definitely make this again!

 
Mar 28, 2013

My first attempt to make a quiche and it was a delicious success! I was skeptical about the spice combo, but it was perfect once I added a little smoked paprika. I used a whole wheat pie crust (from Whole Foods) and I added some spinach to make it even healthier. I also put the cheddar on top. Yum!!

 
Mar 01, 2014

I used a 6" quiche tin that I salvaged from a bought one, & made my own pastry for this dish, I didn't have a lot of the ingredients for this recipe, so I basically used what I had. I used beaten eggs, a little milk,grated cheese, chopped onions, mushrooms and tomatoes inside, and garnished on top a little cheese and sliced tomatoes.

 
Mar 19, 2013

Very, very tasty. I used red pepper instead of curry powder, and used 1/2 cup of cheddar instead of the 1/4 cup of Parmesan. I added in some vegetarian sausage too. Cook time of 45 minutes was spot on for me. Will definitely make again!

 
Mar 14, 2013

Delicious. I used red pepper (because that's what I had) and added a little more cheese and mushrooms.

 
Apr 26, 2014

I made it exactly as the recipe stated, except I added about a half cup of polish sausage. The flavoring was fantastic. If I was going to make this again the only thing I'd change would be to half the amount of butter. Other than that I wouldn't touch a thing!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 314 kcal
  • 16%
  • Carbohydrates
  • 21.5 g
  • 7%
  • Cholesterol
  • 195 mg
  • 65%
  • Fat
  • 20.9 g
  • 32%
  • Fiber
  • 2.8 g
  • 11%
  • Protein
  • 11.2 g
  • 22%
  • Sodium
  • 912 mg
  • 36%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

No-Fuss Party Food
No-Fuss Party Food

Easy recipes for summer get-togethers.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

How to Make Quiche

Watch how to make this savory egg pie in four easy steps.

Light and Fluffy Spinach Quiche

See how to make a tasty, reduced-fat spinach and Cheddar quiche.

Vegetarian Stuffed Peppers

See how to make a hearty vegetarian main course.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States