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Photo of: Vegetarian Kofta Kabobs

Vegetarian Kofta Kabobs

Submitted by: sienna
This makes a spicy and healthy version of one of my favorite dishes. Serve with tabbouleh, pita bread and olives for a wonderful feast. Black beans or chickpeas can be substituted for adzuki beans. Adjust hot sauce and garlic to your tastes. 

Photo of: Vegetarian Shepherd's Pie II

Vegetarian Shepherd's Pie II

Submitted by: Ron Souliere
This is a hearty combination of lentils and barley baked with carrots and onions, topped with mashed potatoes. 

Photo of: Vegetarian Ribs

Vegetarian Ribs

Submitted by: Laura W
Home Town: Sacramento, California, USA
Living In: Albany, Oregon, USA
These ribs may be made with some pretty odd ingredients, but they really taste great! They are not difficult to make, and are very forgiving. However, it takes a certain amount of trust to make them. Even if your mix looks and feels like a huge mistake, keep on going, and bake it. The first time I made these, I did everything wrong, and they were still delicious. Even my excessively carniverous husband liked them. These are great comfort food, and really stick to your ribs! 

Alissa's Vegetarian Lentil Meatloaf

Submitted by: alissa
Living In: Arcata, California, USA
A simple meatless meatloaf that combines healthy ingredients to make a savory vegetarian dish everyone will love! The consistency and flavor of this recipe will surprise you! 

Vegetarian Pasties

Submitted by: Ada
Warm and delicious pastry pockets with a savory veggie filling. I came up with this recipe after I tasted pasties made with meat and wanted a vegetarian version. 

Vegetarian Tourtiere

Submitted by: NORTHERNLIGHT1
Tourtiere is a traditional meat pie served in French-speaking areas of Canada for Reveillon, a Christmas or New Years Eve party. Add this savory vegetarian main dish to your repertoire this holiday season and keep everyone around your table happy and satisfied. 

Vegetarian Meatloaf with Vegetables

Submitted by: Renee
Vegetarian imitation ground beef is combined with onion, eggs, bread cubes and savory herbs and spices. The meatless loaf is nestled with carrots and potatoes, and baked. 

Vegetarian Meatloaf

Submitted by: RAINSINGER
For those vegetarians who miss the taste of meatloaf, here is a tasty vegetarian version that matches the flavor. 

Photo of: Hariton's 'Famous' Vegetarian Casserole

Hariton's 'Famous' Vegetarian Casserole

Submitted by: Patti Moschonas
This is a very tasty dish consisting of all kinds of fresh vegetables and herbs baked in the oven. This will tantalize your taste buds. It has been a sell-out at our Greek Church at every function for five years now. We serve this on toasted, warm pita bread. 

Photo of: Vegetarian Bean Curry

Vegetarian Bean Curry

Submitted by: MICHELLEYC
Living In: Rothesay, New Brunswick, Canada
This is a basic recipe that you can play with for seasonings and ingredients. My first batch was good, but since then I've experimented with more or less spice, other veggies like mushrooms, and meat. It's different every time I make it now. Serve over basmati rice with naan bread. 
 
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