Vegetarian Faux Chicken Patties Recipe
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Vegetarian Faux Chicken Patties

By: KITTYANN 
"These patties are easy and can be served in place of fish patties or chicken for flavor. Vegetarian fried chicken combined with celery, onion, green pepper, eggs and stuffing, formed into patties and fried. Use your favorite herbs and spices to jazz it up."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (8)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 1 (12.5 ounce) can vegetarian fried chicken (e.g., FriChik)
  • 1 celery
  • 1/2 small onion
  • 1/4 large green bell pepper
  • 4 eggs, beaten
  • 1/2 cup dry bread stuffing mix
  • salt and pepper to taste
  • 1 tablespoon olive oil

Directions

  1. Process the 'chicken' in a food processor and then transfer it to a medium mixing bowl. Run the celery, onion and green pepper through the processor. Add the vegetables to the mixing bowl and stir in the eggs, stuffing, salt and pepper; mix well. Form into patties.
  2. In a medium frying pan heat olive oil over medium-high heat. Fry patties on each side until browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 121 | Total Fat: 5.4g | Cholesterol: 121mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 22, 2007 by Jacob   view full review
great but... ** Vegetarians take note** most stuffing on supermarket shelves contains some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 14, 2004 by INJYLF   view full review
I thoroughly enjoyed this recipe...instead of the FriChik...I used Quron's Fake Tenders...only...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 22, 2008 by Mumsy'sCouchPotato Supporting Member (Click to learn more about Supporting Membership)  view full review
This is damn good!
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 4, 2004 by CHERI ANN   view full review
This is by far the best vegetarian meal I have ever eaten. My husband doesn't usually care...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 24, 2004 by whispermmp   view full review
This is a great recipe! I am always looking for another way to serve FriChik and this by far...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 17, 2008 by Lizzy   view full review
My husband loved them but they just did not do it for me. Thanks.
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 20, 2005 by ROOTSDAUGHTER   view full review
These were ok, but not as good as I hoped, and not worth the extra effort for "homemade"...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 28, 2011 by cookingma   view full review
Wonderful flavor. I have a personal "rule" of cooking only one patty first to adjust recipe as...

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