Vegetarian Black Bean Chili Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Apr. 18, 2007
it was aweseom!!
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Reviewed: Mar. 9, 2007
Make no mistake, this is not chili. Stew, yes. Chili, no. I added a 28 ounce can of tomatoes to this to pretend it was chili, and then added some ground beef because if I was eating stew I wanted meat in it. The flavor starts out spicy and you don't think it's too hot but once you swallow you about choke and your eyes start watering. Too much spice, and this from someone that likes spicy stuff. Won't be doing this again.
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Cooking Level: Expert

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