The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
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Reviewed: Dec. 30, 2008
I'm trying to lower my LDL cholesterol and lose weight so this caught my eye for the nutrition info. I was worried that I would have to choke down each bite but found it rather delicious. I forgot to put the red pepper in and increased zucchini instead of adding squash. Also, I threw in a frozen mixed veggie instead of peas only. The other difference I made was cut salt in half but add about 1 tsp of soy sauce. Separated it into fourths, ate one section and then packed the other three away for lunch this week. The walnuts are what make this dish wonderful so don't forget them. Thanks!(you need to double nutrition info if you split it into four sections)
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Cooking Level: Intermediate

Home Town: Downers Grove, Illinois, USA
Living In: Dubai, Dubai, United Arab Emirates
The reviewer gave this recipe 3 stars. This recipe averages a 4.18 star rating.
Reviewed: Jul. 21, 2008
would be better if you added some soy, pretty bland without
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The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed: Jun. 8, 2008
really tasty. I added some fresh mushrooms to the vegetable mix and some minced garlic along with just a tiny bit of crushed red pepper. This one's a keeper.
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Home Town: Stillwater, New York, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.18 star rating.
Reviewed: Jan. 30, 2007
This was definitely easy, but I found it to be rather bland, especially standing up against the brown rice. It needs more seasoning.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed: Jan. 24, 2007
This was wonderful! I didn't use the walnuts but followed exactly other than that. It was beautiful and delicious. Thanks!
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Cooking Level: Intermediate

Home Town: Chico, California, USA
Living In: Paradise, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed: Dec. 4, 2006
Yummy! This recipe is one of my easies ones. The whole family loved it. It's a keeper! Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed: Nov. 15, 2006
Whole family loved this, even the picky 5 and 7 year olds!
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Cooking Level: Expert

Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed: Oct. 21, 2006
This made boring brown rice tatse great. I like the crunch of the walnuts also. Good stuff!
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Cooking Level: Expert

Home Town: Great Falls, Virginia, USA
Living In: Phoenix, Arizona, USA

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