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Vegetable Seasoning Mix

By: Susan Johnson  
"'My husband wouldn't eat green beans until I seasoned them with this simple blend,' writes Susan Johnson of Arlington, Texas. 'Now he asks for seconds,' she adds. Try this mix with most any vegetable for a zippy side dish that's sure to please."

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Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 3 servings
 

Ingredients

  • 2 tablespoons garlic salt
  • 2 tablespoons garlic powder
  • 2 tablespoons dried minced onion
  • 2 tablespoons onion powder
  • 2 tablespoons salt
  • ADDITIONAL INGREDIENTS:
  • 2 cups fresh-cut green beans
  • 1 tablespoon butter or margarine
  • 1 tablespoon slivered almonds, toasted

Directions

  1. In a bowl, combine the first five ingredients. Store in an airtight container in a cool dry place for up to 1 year.

Footnotes

  • To use seasoning mix: Cook and drain vegetables. Add butter and 1/2 to 1 teaspoon seasoning mix; toss until butter is melted. Sprinkle with almonds. Yield: 3-4 servings per batch.
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