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Photo of: Roasted Spring Vegetable Risotto

Roasted Spring Vegetable Risotto

Submitted by: Campbell's Kitchen 
Creamy risotto and a colorful array of tender spring vegetables are cooked to perfection in Swanson® Vegetable Broth, then mixed with Parmesan cheese for a flavorful side dish. 

Photo of: Risotto con Scampi

Risotto con Scampi

Submitted by: NAKANO® 
This creamy risotto is delicately flavored with chicken broth and natural rice vinegar, allowing the prawns to shine in this Italian-inspired delight. 

Photo of: Emerald Green Risotto

Emerald Green Risotto

Submitted by: Louiselombard 
Living In: Westville, Kwazulu-Natal, South Africa
This creamy risotto glows with bright green fresh vegetables. 

Photo of: Roasted Vegetable Soup

Roasted Vegetable Soup

Submitted by: COLLEGE INN® Broth 
Warm things up anytime with a comforting bowl of feel-good soup. You’re just twenty minutes away from some colorful, roasted deliciousness.  

Photo of: Crab and Asparagus Risotto

Crab and Asparagus Risotto

Submitted by: Campbell's Kitchen 
Creamy risotto is perfectly flavored with Swanson® Chicken Broth, dry white wine, tender crabmeat, crisp asparagus, diced orange pepper, chopped onion and Parmesan cheese. 

Photo of: Butternut Squash Risotto

Butternut Squash Risotto

Submitted by: MSCHEF 
If you like the natural sweet flavor of butternut squash, you'll love this risotto! It is so creamy and full of flavor! Great as a sidedish or main course. 

Photo of: Beet and Cheddar Risotto

Beet and Cheddar Risotto

Submitted by: Chardonnay Queen 
This recipe is sweet and creamy. It uses the entire beet. It's pink color is a bonus. A glass of Chardonnay goes perfectly with this dish. 

Fennel Risotto

Submitted by: SunFlower 
Home Town: Charleroi, Hainaut, Belgium
Living In: Jette, Brussels, Belgium
Made with fennel bulbs, Arborio rice, and heavy cream, this is a rich and creamy risotto - just like it ought to be! 

Photo of: Gorgonzola and Wild Mushroom Risotto

Gorgonzola and Wild Mushroom Risotto

Submitted by: Rebcamuse 
Home Town: Los Angeles, California, USA
Living In: Boston, Massachusetts, USA
This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course. 

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Chicken Vegetable Soup With Pasta

Submitted by: COLLEGE INN® Broth 
There’s nothing quite like settling in on a cold night with a warm, hearty bowl of soup. A perfect mix of chicken or turkey, vegetables and pasta make this an ideal winter warmer.  
 
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