Vegetable Pizza II Recipe
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Vegetable Pizza II

By: kathy  
"A delicious appetizer pizza. Choose your own assortment of veggies to top this delicious pizza with."

Rating: This weblink has been rated 41 times with an average star rating of 4.7 Read Reviews (36)

Rate/Review | 1,061 people have saved this

What to Drink?
Wine Sangiovese
Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 10 to 12 servings
 

Ingredients

  • 2 (8 ounce) packages refrigerated crescent rolls
  • 1 (1 ounce) package ranch dressing mix
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 (8 ounce) package cream cheese

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Roll out crescent rolls onto large non-stick baking sheet. Stretch and flatten to form rectangular shape on sheet. Bake 12 minutes, or until golden brown. Allow to cool.
  3. In medium size mixing bowl, mix ranch dressing mix, mayonnaise, sour cream, and cream cheese until well blended. Spread the mixture over the cooled crust. Arrange vegetables over the top of the crust. Refrigerate for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 426 | Total Fat: 36.1g | Cholesterol: 43mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JAYMEETEE 
This is fast and easy recipe that's good, too. You will have enough mixture left over for 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by GABILLO 
THIS WAS REALLY EASY AND VERY GOOD, A BIG HIT!!! G.BAUER MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2006 by cborrowman 
This was amazing, I didn't use all of the ranch mixture on it because it looked so much but I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2007 by Heatherklaer 
Great! I made this for a playdate. The moms loved it. I got the veggies from the salad bar at... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by 2FEISTY 
This is a terrific recipe! You may want to buy an extra roll of crescent dough as there's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Deanna 
I also top with salsa (you choose the heat) right before serving. It gives it a great flavor.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2006 by BELLA232232 
I think this is a great recipe. I added some garlic powder, pepper and salt to the ranch mix,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2006 by CJFORD 
I am getting ready to make this for the third year for my holiday open house. It is always a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2004 by SunSticker 
This really is the best way to make vegetable pizza. I used an extra half package of cream... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2005 by JBBALUKONIS 
do not use all the dressing--way too much. Flavor of the dressing is pretty boring and too... MORE

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