Recipe by VH® Sauce
"This is a great vegetarian dish with loads of flavour, texture and colour."
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onions, finely slivered
napa cabbage, finely sliced
red pepper, coarsely chopped
carrots, peeled and finely sliced
1 (355 ml) bottle
VH® Pad Thai Sauce
1/2 (12 ounce) package
Pad Thai noodles (prepared as directed on package)
roasted peanuts, coarsely chopped
FANTASTIC!! I couldn't find bottled Pad Thai sauce so used Mae Ploi instead. YUM!!!
This is so good! Will defiantly make this again!
* Percent Daily Values are based on a 2,000 calorie diet.
Vegetable Pad Thai with Snow Peas
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 149
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