Vegetable Medley II Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: May 29, 2003
I HAVE MADE THIS WITH A MEXICAN FLAIR. INSTEAD OF THE TOMATO, I ADD MAYBE A CUP OF CHUNKY SALSA & A CUP OF CORN. I SORTA EYEBALL IT. TO ADD MORE CALORIES, WHEN THE VEGGIES ARE DONE, I SPRINKLE A CUP(OR SO) OF CHEESE ON TOP. PUT A LID ON IT AND TURN THE FIRE OFF. YUMMM...
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Reviewed: Feb. 13, 2002
This is really good. I used olive oil instead of cooking spray and 1 can of diced tomatoes. Next time I am going to use a clove of garlic and serve it over pasta.
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Reviewed: Sep. 3, 2001
I accidentally added the mushrooms with the tomatoes but I don't know if it made a difference. I added some olive oil because the cooking spray wasn't enough liquid. This was soooo good. I like the idea of tomatoes with the squash. My 16 month old daughter loved this dish. Yummy!
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