Vegetable Medley II Recipe
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Vegetable Medley II

By: ECG  
"Quick and easy! It's delicious and great all by itself."

Rating: This weblink has been rated 25 times with an average star rating of 4.3 Read Reviews (20)

Rate/Review | 876 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1 cooking spray
  • 1 tomato, diced
  • 1 pinch garlic pepper seasoning
  • 2 cups fresh mushrooms, sliced
  • 2 yellow squash, cubed
  • 2 zucchini, cubed

Directions

  1. Spray a large skillet with cooking spray and add tomatoes. Cook over medium heat for 5 minutes and add garlic pepper. Stir in mushrooms, squash and zucchini. Simmer until vegetables are tender crisp, 10 to 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 53 | Total Fat: 1.2g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by Heidi 
This is really good. I used olive oil instead of cooking spray and 1 can of diced tomatoes.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)
This is a great side dish! I always add a sliced red onion and use cherry tomatoes cut in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2003 by JENNALYNNA 
I accidentally added the mushrooms with the tomatoes but I don't know if it made a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2009 by Gigi B 
This was quick and easy to make. I really enjoyed it. It really can be eaten all by itself... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2006 by Chelsey Wolnowski 
So tasty! I used some EVOO instead of cooking spray. Didn't have a tomatoe, so just left that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2003 by SVELASQ 
I HAVE MADE THIS WITH A MEXICAN FLAIR. INSTEAD OF THE TOMATO, I ADD MAYBE A CUP OF CHUNKY... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2003 by Jenny 
Pretty tasty. I did add some garlic, and more seasonings. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2009 by SADS 
Very good side dish - I added in liberal helpings of garlic powder, red pepper flakes, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2009 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
Very nice! I did add some cumin to better compliment our Mexican-inspired meal. Thanks :) MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2007 by khickey 
I thought this was great, didnt use the yellow squash but I would definitely do this simple... MORE

 
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