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Photo of: Ham Stew for Two

Ham Stew for Two

Submitted by: Judy Hall
Provided by: Taste of Home
THIS DISH is one my husband and I enjoy any time of the year, and if I don't have leftover ham, I buy a thick slice and use that. Served with a salad and rolls, it's a quick meal for two, but it's also easily adapted for a larger number. -Judy Hall, Lockport, Illinois 

Vegetable Meatball Stew

Submitted by: Linnie Watkins
Provided by: Taste of Home
An elderly man I cared for shared this recipe with me. I'd make a batch for him and freeze half in single-serving portions for quick meals. I often prepare this for my own family and for church potlucks. - Linnie Watkins, Hebo, Ohio 

Photo of: Savory Vegetable Beef Stew

Savory Vegetable Beef Stew

Submitted by: Lynn Franklin
Provided by: Taste of Home
I've been cooking since I was 10 years old. One day, I plan to own a bed-and-breakfast inn. I look forward to the challenge of cooking for my future guests. 

Not Yet Reviewed!
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Spicy Beef Vegetable Stew

Submitted by: Lynnette Davis
Provided by: Simple & Delicious
'This zesty ground beef and vegetable soup is flavorful and fast to fix,' reports Lynnette Davis of Tullahoma, Tennessee. 'It makes a complete meal when served with warm corn bread, sourdough bread or French bread.' 

Ham Cheddar Chowder

Submitted by: Ruth Protz
Provided by: Taste of Home
Living in Wisconsin, I like to make dishes featuring cheese, and this chowder is one of my favorites. It makes a great meal served with salad greens and rye rolls. 

Ham and Bean Stew

Submitted by: Teresa D'Amato
Provided by: Simple & Delicious
In East Granby, Connecticut, Teresa D'Amato needs only five ingredients to fix this thick, flavorful stew. 'It's very easy to make and a favorite with my family.' she writes. 'I top bowls of it with grated cheese.' 

Photo of: Hearty Beef Vegetable Stew

Hearty Beef Vegetable Stew

Submitted by: Angela Nelson
Provided by: Taste of Home
I received this wonderful recipe from a co-worker. It's awesome! It is a hit with everyone, including our two young children. And it's good for you, too. -Angela Nelson of Ruther Glen, Virginia 

Leftover Ham and Vegetable Medley

Submitted by: Ruth Beitelspacher
Ham combined with tasty vegetables. Serve with cooked white rice. A great recipe to use up that leftover ham from the holidays. 

Not Yet Reviewed!
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Chinese Ham Stew

Submitted by: Delia Song
Bite sized chunks of pork take on the deep flavors of soy sauce, garlic and dried mushrooms in this fragrant and delicious Asian-style stew. 

Photo of: Ham Vegetable Strata

Ham Vegetable Strata

Submitted by: Diane Meyer
Provided by: Taste of Home
Ever since my niece gave me this recipe, I've shared it with many of my friends. The crunchy golden brown topping and colorful ingredients present a tantalizing dish. It's my favorite brunch entree to serve. -Diane Meyer, Geneseo, New York 
 
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