More Recipes Like Vegetable Chowder

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Vegetable Bacon Chowder

Submitted by: sal

This is a delicious creamy vegetable soup with bacon.

READ REVIEWS (77)
MORE RECIPES LIKE THIS

Cheesy Vegetable Chowder

Submitted by: CANDICEC56

Potatoes, celery, carrots, corn, peas and green beans make appearances in this cheesy chowder.

READ REVIEWS (58)
MORE RECIPES LIKE THIS

Creamy Vegetable Chowder

Submitted by: Amy Brumfield

Carrots, potatoes and celery are cooked in chicken broth and milk in this low-fat, corn starch thickened soup.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Creamy Chicken Vegetable Chowder

Submitted by: OKIECOOK1

Home Town: Phoenix, Arizona, USA

Living In: Chelsea, Oklahoma, USA

Delicious blend of fresh veggies, cheese and chicken. EASY!

READ REVIEWS (38)
MORE RECIPES LIKE THIS

Cheesy Vegetable Soup I

Submitted by: Jackie

Broccoli, cauliflower and carrots are featured in this cheddar cheese soup made with half-and-half.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Creamy Vegetable Cheese Soup

Submitted by: KIMRDH

Condensed cream of chicken soup is added to boiled potatoes and mixed frozen vegetables in this soup madewith processed American cheese.

READ REVIEWS (52)
MORE RECIPES LIKE THIS

Vegetable Beef Soup II

Submitted by: Priscilla

A soup of ground beef and stewed tomatoes simmered with onions, carrots, potatoes and celery in beef bouillon seasoned with thyme, bay leaf, and basil.

READ REVIEWS (61)
MORE RECIPES LIKE THIS

Beefy Lentil Vegetable Soup

Submitted by: Debbie

Lentils and ground beef are simmered with carrots, onion and celery in a vegetable juice and beef bouillon broth with Worcestershire sauce and canned mushrooms.

READ REVIEWS (31)
MORE RECIPES LIKE THIS

Fat-Free Vegetable Soup

Submitted by: William Anatooskin

This healthy soup is loaded with flavor and nutritious vegetables! Green bell peppers, cabbage, and cauliflower figure prominently in this ambrosial dish.

READ REVIEWS (99)
MORE RECIPES LIKE THIS

Colorful Corn Chowder

Submitted by: MARGOC

Red and green bell peppers and carrots give color to this chowder made with half-and-half and frozen corn kernels. Serve sprinkled with grated cheese.