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Vegetable Beef Soup II

SUBMITTED BY: Priscilla PHOTO BY: Monix

"An easy, economical and delicious soup to serve your family on a cold day."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 pounds ground sirloin
  • 1 cup chopped onion
  • 2 (14.5 ounce) cans stewed tomatoes
  • 5 cups water
  • 1 tablespoon salt
  • 2 cubes beef bouillon cube
  • 2 carrots, chopped
  • 2 stalks celery, chopped
  • 1 russet potato, chopped
  • 1/4 teaspoon dried thyme
  • 1 bay leaf
  • 1/4 teaspoon dried basil

DIRECTIONS

  1. In a large stock pot brown sirloin and onion. Drain grease and add tomatoes, water, salt, beef bouillon, carrots, celery, potatoes, thyme, bay leaf and basil. Cover and cook until vegetables are tender, approximately 45 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2006 by ATOMICLUSH
I did make a bunch of changes to this soup, but it made for a really good basic recipe that... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2006 by LPHILLIPS9
...File this one under "leftovers" because it is the perfect recipe for leftover steak.. I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2005 by DMW179
I was looking for a recipe for vegetable soup to take to work for our soup and salad day. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2005 by whatarat
This was tasty, although I thought it could use some pasta or rice to help thicken it up a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by OHIOMOM1
This is a very good soup. Very flavorful and my whole family loves it. I often give extra to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2004 by NewBride
Wow, what a great, easy recipe! This soup had a really great flavor and was a big hit at our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2004 by Kitty
This was a HUGE hit in our house and it only took a few minutes. I doubled the recipe and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2004 by heatherlutz
I love this soup. I don't use frozzen veggies but fresh ones. Loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2002 by AZUSA
All my family loved it. especially my 18mos old daughter. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2002 by SPELPH
My family loves this recipe. My husband cannot get enough. I make it once sometimes twice a... MORE