Vegetable Beef Soup I Recipe
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Vegetable Beef Soup I

By: GIBLERT  
"A hearty, easy soup for any time."

Rating: This weblink has been rated 37 times with an average star rating of 4.7 Read Reviews (33)

Rate/Review | 1,185 people have saved this

Prep Time:
10 Min
Cook Time:
3 Hrs 10 Min
Ready In:
3 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 quarts tomato juice
  • 1 (16 ounce) package frozen mixed vegetables
  • 3 potatoes, cubed
  • 2 pounds cubed beef stew meat
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • salt to taste
  • ground black pepper to taste

Directions

  1. Pour tomato juice into stock pot. Add vegetables and potatoes. Simmer.
  2. Meanwhile, brown beef in skillet; then, add to simmering juice and vegetables. Add parsley, oregano, basil, and salt and pepper to taste; stir. Cover and simmer for 2-3 hours. Stir occasionally.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 284 | Total Fat: 14.8g | Cholesterol: 51mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2007 by JAMVS 
This soup was awesome. I was looking for a good, 'regular' beef vegetable soup that used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2003 by Rebecca 
This is the best vegetable-beef soup I have ever had. I live alone and made a big pot and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by LINDAMOS65 
This was the easiest soup I've ever made!! I did substitute V8 juice and added one package... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2004 by NATESWIFE 
This recipe was great! I tried it with 1 jar of regular V8 and a jar of low-sodium V8 and a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2005 by ROXIE 
This soup was really good. A comfort food for a cold day. I did make changes, however. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2003 by CTL314 
This is a wonderful soup and we made it with leftover grilled steak. I used V-8 juice and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2007 by Annika 
This recipe was exactly what I was looking for. I wanted an easy hearty vegetable beef soup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2006 by CRUZZZA 
This is an easy recipe that tastes awesome and even pleases my husband who dislikes most... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2005 by Mary 
My husband ate 4 bowls at one sitting! He loved it. I am just learning to cook and this was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by JESSL4877 
This is a fabulous soup! I made it today and it turned out great. I did add some extra... MORE

 
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