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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Mar. 7, 2008
Very good ~ added sliced celery, diced tomatoes and a dash of cayenne pepper ~ YUMMY!! Will make again.
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Reviewer:

hannahrozesmom
Cooking Level: Intermediate
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The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 21, 2007
I'm sorry to say, I was disappointed by this one. It was too bland so I ended up doctoring it up at the last minute.
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Jen S.
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 1, 2007
I threw in some chopped cabbage and a little garlic too and of course, the kids needed ABC noodles. V-8 juice is a necessity for this, in my opinion. Thanks for sharing.
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Reviewer:

KYGrammyto2
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Cooking Level: Expert
Home Town: Logan, West Virginia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 31, 2003
THE BEST VEGETABLE SOUP I EVER HAD...AND ALSO THE FIRST HOMEMADE SOUP I HAVE EVER MADE. VERY EASY AND DELICOUS. I USED V-8 JUICE TO KEEP CALORIES AND FAT DOWN AND IT WAS AWESOME BUT ADDED A CUP OF WATER AS IT WAS JUST A BIT TO STRONG FOR ME. GOING TO MAKE IT AGAIN MINUS THE GROUND BEEF FOR A LITTLE MORE HEALTH CONSCIENCE SOUP...MY SON ATE POTATOES AND CARROTS IN THE SOUP FOR THE FIRST TIME...ENJOY
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Reviewer:

BINGOSUSIE
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 29, 2002
Really easy to make and tastes great!
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Reviewer:

SIERRAWIS
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