Vegan Stew Recipe
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Vegan Stew

By: KRISTAB  
"Comfort food vegan style."

Rating: This weblink has been rated 20 times with an average star rating of 3.6 Read Reviews (17)

Rate/Review | 506 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 onion, chopped
  • 3 carrots, chopped
  • 3 potatoes, chopped
  • 1 parsnip, chopped
  • 1 turnip, chopped
  • 1/4 cup uncooked white rice
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • 2 1/2 cups water

Directions

  1. In a large pot over medium-high heat, combine onion, carrots, potatoes, parsnip, turnip, rice, pepper, cumin, salt and water. Boil until vegetables are tender, about 30 minutes, adding more water if necessary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 232 | Total Fat: 0.6g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2008 by athena_girl 
With a few additions this is a rich and satisfying stew. I changed the flavor profile by... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by Kristen 
I did not care for this recipe. It was quite spicy, which is a good thing normally - except... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2007 by cassiopeia 
Quick and easy. Too spicy, so would cut back to 1/2 tsp pepper next time. Also, added garlic... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2008 by darla 
I also used this stew to break the master cleanse fast. I thought the pepper was great, in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2004 by ENVISION 
I really dug this! I love root vegetables, but I substituted broccoli and celery for the... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2008 by GO4URS 
As has been said before this is bland if made as is. Like a clear broth. If that is what you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2007 by Bret 
A solid, simple recipe, and a good "foundation" for making vegan stew. You could take this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2006 by gb_grampa 
DELICIOUS!!! I used 50/50 vegetable stock and water (4 cups). Added a kittle extra salt and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2005 by ECCABER 
Unfortunately, no one in the family liked this one. It wasn't very flavorful and my daughter... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2004 by MLSHEPPARD 
I think this recipe needs more seasoning. It was a little bland, even though I used vegetable... MORE

 
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