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Photo of: Shaped Vanilla Cookies

Shaped Vanilla Cookies

Submitted by: Carole
These are soft, cake-like cookies, best with frosting. Roll them out thickly, and bake no more than 8 minutes. They will stay soft, and everyone raves over them. I use them as cutouts for holidays. 

Hungarian Kifli II

Submitted by: Lisa
Make these on a dry day. The dough is sticky. They are delicious! 

Vanilla Crispies

Submitted by: Peter Boyd
A lot like a sugar cookie but ten times better. These cookies have a wonderful rich flavor, a very nice side to ice cream. 

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Vanilla Wafers II

Submitted by: Sandy Greathouse
I got this recipe years ago. 

Vanilla Wafers III

Submitted by: Glenda
A not too sweet cake type cookie...perfect for an afternoon tea. 

Hungarian Kifli I

Submitted by: Laurie
These cookies need time to make as the dough needs to cool and "rest" for several hours. They are worth the effort. 

Vanilla Crescent Cookies

Submitted by: Valerie
A delightfully light cookie, with a hint of vanilla. Perfect with an afternoon cup of tea. 

Vanilla Wafers I

Submitted by: Isaac
Serve these stuck in chocolate pudding ... kids love 'em! 

Photo of: Vanilla Brownies

Vanilla Brownies

Submitted by: Stephanie
I like to include the chocolate chips because I love chocolate, but they can be omitted. I have made them without the chips and they still came out great! 

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Vanilla Half-Moons

Submitted by: Hendrik
Great German recipe. It has been very popular at our home during the holidays. 
 
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