Photo of: Vanilla Ice Cream IV

Vanilla Ice Cream IV

Submitted by: Lisa Yelverton 
This version of vanilla ice cream uses vanilla pudding mix and heavy cream for an extra creamy delight! Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe. 

Vanilla Ice Cream II

Submitted by: LeAnne 
A no-cook recipe with eggs, evaporated and condensed milk. This recipe contains raw eggs. 

Photo of: Vanilla Ice Cream VI

Vanilla Ice Cream VI

Submitted by: Melissa 
A no-cook vanilla ice cream with eggs and evaporated milk. 

Photo of: Vanilla  Ice Cream

Vanilla Ice Cream

Submitted by: Ginger 
No cook ice cream. 

Photo of: Easy Homemade Vanilla Ice Cream

Easy Homemade Vanilla Ice Cream

Provided by: EAGLE BRAND®
Use this easy recipe to make vanilla ice cream, or add your favorite flavors to it. 

Photo of: Vanilla Ice Cream III

Vanilla Ice Cream III

Submitted by: Nicki 
A no-cook, no egg version of a popular favorite - made with sweetened condensed and evaporated milks, vanilla extract, sugar, milk and salt. 

Vanilla Ice Cream IX

Submitted by: JEMR2 
Lemon extract marks the difference in this no-cook vanilla ice cream made with eggs, cream, evaporated and whole milks. 

Photo of: Creamy Vanilla Ice Cream

Creamy Vanilla Ice Cream

Submitted by: Mary Thompson 
A traditional cooked custard base is the key to this creamy ice cream with rich vanilla flavor. 'It is a family favorite that has been handed down and enjoyed for generations,' writes Mary Thompson of Minneapolis, Minnesota. 'Whenever we serve it, we get lots of requests for the recipe.' 

Photo of: Vanilla Ice Cream VII

Vanilla Ice Cream VII

Submitted by: Melissa 
Cooked custard version flavored with a whole vanilla bean. 

Photo of: Vanilla Ice Cream V

Vanilla Ice Cream V

Submitted by: JKINFLA 
No-cook, no eggs, made with half-and-half and cream. Great, simple, classic vanilla ice cream! 
 
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