Vanilla Glaze Recipe
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Vanilla Glaze

By: Jamie Langston  
"Great on Apple Cookies!"

Rating: This weblink has been rated 191 times with an average star rating of 4.5 Read Reviews (158)

Rate/Review | 3,415 people have saved this

 

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 1 1/2 cups confectioners' sugar
  • 2 1/2 teaspoons milk
  • 1/8 teaspoon salt
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon butter

Directions

  1. Melt the butter and add to rest of ingredients. Mix until creamy.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 16 | Total Fat: 0.1g | Cholesterol: < 1mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2008 by nattygirl 
A total MUST to increase milk to tablespoons from teaspoons otherwise, I wouldn't change a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by PRINCESSKAROLY 
This is a good base for a vanilla glaze. As the others have said it needs more milk. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2003 by COOKINFORFUN 
Excellent! Will use this time and time again for my loaves, pound and bundt cakes. One word... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2008 by naples34102 
In all fairness, I have to say that this review is really for the glaze using a number of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2004 by 250607 
This is good base recipe but does need some tweaking. I followed ATCGIRLY's advice and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2007 by deggiesmom 
Like a few reviews before me, I found the glaze a too thick- albeit pretty- when I added the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2007 by Lonna Brown 
Just what I was looking for!!! I used this to drizzle over bread pudding and it turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2006 by Adrienne C. 
Very good and easy to make. Add milk in small amounts until the consistency is as you like it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2008 by Mrs. Chef Esh 
You can't go wrong with this glaze, I used it on top of a fresh baked cinnamon raisin... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2005 by TONNIED 
Excellent glaze for pound cake, donuts, etc... tastes like Krispy Creme donut glaze. I did use... MORE

 
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