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Vanilla Fruit Salad

SUBMITTED BY: Geraldine Grisdale

"Field editor Geraldine Grisdale of Mt. Pleasant, Michigan sends the recipe for her colorful Vanilla Fruit Salad."
PREP TIME  30 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 5 (20 ounce) cans pineapple chunks
  • 1 (8 ounce) can pineapple chunks in juice
  • 4 (5.1 ounce) packages instant vanilla pudding mix
  • 8 (15 ounce) cans mandarin oranges
  • 10 medium red apples, chopped

DIRECTIONS

  1. Drain pineapple, reserving juice. Add enough water to juice to make 6 cups. Place pudding in a large bowl; stir in pineapple juice until thickened, about 4-6 minutes. Fold in pineapple, oranges and apples. Pour about 8 cups each into four greased 13-in. x 9-in. x 2-in. pans. Chill.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2008 by Migraine66
This will NOT set up. It will stay in a liquid saucy state. I first had this at a tureen... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by lovetoeat
The ingredients went together very well. The dessert tested very good. But, the pudding never... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2008 by rofayah
this didn't set up at all. won't make it again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2007 by NIKKI LABOVE
I cut this in half, as it is a very large recipe mainly for large groups. While my husband... MORE


 
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