Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Vanilla Cherry Ice Cream

SUBMITTED BY: FutureChefShay PHOTO BY: PRVRBS31GAL

"This recipe makes classic vanilla ice cream with a slight undertone of almond and dotted throughout with fresh cherry pieces."
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 5 star rating.
Read Reviews (13)
PREP TIME  3 Hrs 15 Min
READY IN  5 Hrs 15 Min
Original recipe yield 4 cups

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 cups heavy cream
  • 1 cup milk
  • 3/4 cup white sugar
  • 1 tablespoon vanilla extract
  • 1 teaspoon almond extract
  • 2 cups fresh cherries, pits removed and cut in half

DIRECTIONS

  1. Combine the cream, milk, and sugar in a bowl. Stir until the sugar is completely dissolved. Stir in the vanilla and almond extract. Add the cherries. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Transfer to a freezer-safe container and freeze for at least 2 hours before serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2007 by wifeyluvs2cook
OMG this is the best ice cream ive ever tasted. I usually am a sucker for the black cherry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2008 by Haacktastic
Cutting cherries in quarters would be my only suggestion for improving this recipe. If you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2008 by SwissMiss
OMG! This is soooo good! I doubled the recipe and I used some pitted frozen cherries... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2008 by Tracey
This was my first attempt at making ice cream at home and it is excellent! I cut the cherries... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by lori
sooo easy and super tasty - I made a double batch for an indy 500 party, and it was all gone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2007 by crzy2ck
I thought that this recipe looked too easy but it's amazing. I just finished making it and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2008 by PRVRBS31GAL
I made this with skim milk and it was still fine. I also used frozen cherries (I quartered... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2008 by amberdawn183
Really good! We liked it even without the cherries!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2008 by Mich
We had fresh picked Bing cherries and used them in this ice cream. It was so delicious. It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by Sassay
YUM! Exactly what I was looking for. Easy recipe and delicious. MORE

MORE MEMBER REVIEWS