Vanilla Buttercream Frosting Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 27, 2013
It was very watery ,clumpy, flowery and tasteless, and I followed the recipe fully
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Reviewed: Aug. 3, 2013
Awesome recipe!!! The buttercream is light and delicious and not too sweet but also holds it shape enough to pipe! Perfect.
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Reviewed: Apr. 1, 2014
It was to buttery for me and my sister
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Reviewed: Mar. 15, 2014
It was very lumpy and flour tasting. I had to whip the flour mixture for over ten min. to minimized the lumps. I added less then half of the four/milk mixture to the butter/sugar mixture then tasted, the flavor was delicious. I follow the recipe and it ruined the taste. It became a flour tasting frosting. I would recommend adding 1/4 of the flour/milk mixture.
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Reviewed: Nov. 30, 2013
I thought it was a very good recipe. it was a little bland with a flour taste so i just added more confectioners sugar. me and my boyfriend love sweet stuff anyways. very good recipe. i would deffinetly use it again!
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