Recipe by Rebecca
"Delicious and easy, this is a fabulous mix of berries and yogurt! If you like, you can make a thin layer of graham crackers or granola in each vanilla/berry layer. That gives it a little more crunch."
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2 (8 ounce) containers
1 (10 ounce) package
frozen mixed berries
crushed graham crackers
This made a really nice "guilt free" dessert especially having used fat free vanilla yogurt! It would also be great for breakfast. I used fresh berries instead of frozen and a mix of granola and graham crackers. I also added a little cinnamon in addition to the nutmeg.
Try using fresh cherries and grapes.
This was very good and very easy. I used fresh strawberries and everyone loved it!
Can I say DELISH!!!! I used fresh strawberries & blueberries in the fruit layer, then used a combination of graham cracker in 1 layer & topped it off with honey bunches of oats just bunches.....PERFECT summer dessert & healthy at that! Would make a great breakfast as well. I'm going to be making lots of these this summer yumm!!!
YUM! Wonderful! I made this in a single layer and used low fat organic vanilla yogurt, then I layered fresh blueberries and sliced green grapes. I smashed up some cinnamon low-fat cookies. 3 and 5 year old devoured! My son called it his "super special breakfast". ;)
This is so Yummy!!!! Healthy too. Thanks for sharing. Try it fresh berries. It's even better
You can make this so many different ways. I had no yogurt, so I put shredded coconut on the bottom, layered with frozen (thawed) mixed berries and whipped topping, topping it off with cinnamon. I made another one using Kashi Crunch cereal in between layers- so good.
This was a perfect lunch for a hot, humid summer here in Hawaii! I always use a mixture of fresh berries. Today I used strawberries and blueberries. I made a single layer starting with low-fat vanilla yogurt, lots of fresh berries and topped it off with granola! It's healthy, fresh, fruity and wonderfully delicious. I was satisfied and feeling "guilt-free".
* Percent Daily Values are based on a 2,000 calorie diet.
Vanilla Berry Parfaits
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 33
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