Reviewed: Nov. 1, 2009

Absolutely delicious! I used 1 additional vanilla bean for the filling (I had several I wanted to use up) and Graham Cracker Crust I from this site. I did have additional filling and made individual cupcakes using Nilla wafers for the crust. Everyone loved them. I will make this again in the near future!

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Reviewer:

tcoop3

Cooking Level: Intermediate

Home Town: Lancaster, Pennsylvania, USA

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Reviewed: Sep. 11, 2009

I am not a big fan of Cheesecakes but was asked to make one. I choose this recipe and it turned out great. The only thing I would change the next time is to add more vanilla bean or extract.

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