Valerie's Fruit Dip Recipe -
Valerie's Fruit Dip Recipe
  • READY IN 15 mins

Valerie's Fruit Dip

Recipe by  

"Spear your favorite fruit on a toothpick and dip it! It will taste fabulous with this creamy vanilla dip!"

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Original recipe makes 3 cups Change Servings
  • PREP

    15 mins

    15 mins


  1. In a medium bowl, mix together the vanilla pudding mix, frozen whipped topping, cream cheese, confectioner's sugar and milk. Serve chilled.
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Reviews More Reviews

Most Helpful Positive Review
Jul 03, 2005

Perfect! I made sure to blend the cream cheese first until it was light and fluffy, then slowly added the milk and made sure there were no lumps. Added the rest of the ingredients, and added a tsp of vanilla for additional kick. Served with fruit kabobs. Had to make 12 copies of the recipe for everyone at the office. Warning: you will want to eat this by the spoonful!

Most Helpful Critical Review
Sep 16, 2007

Sadly, this was not a hit for us. This has too much of the vanilla pudding flavor. Most of this went uneaten. We seem to prefer a marshmallow cream dip better. Thanks anyway.


152 Ratings

Jan 25, 2004

I made this fruit dip for my daughter's First Communion gathering. It was an absolute hit!! So fast, easy, and sinfully delicious. My mom even took some home to try on toast with peanut butter. She said it was great. Highly recommended.

Feb 04, 2004

very easy & goes with all types of fruit... especially liked it with Granny Smith apples

Jan 25, 2004

I didn't have any vanilla pudding on hand so I used chocolate pudding instead. YUMMY! (especially with the bananas) I cut the powdered sugar to 1/2 cup and it was still sweet enough. I think it would taste great on a chocolate cake for frosting and between layers.

Jan 25, 2004

Absolutely fabulous! This went over great at all of our holiday get-togethers.

Jun 01, 2005

Great party food! This is my favorite fruit dip - so much better then the marshmallow fluff type. Someone ALWAYS wants the recipe. I use ff pudding/light cool whip/light cream cheese and 1% milk. Great with fruit skewers of strawberries, canteloupe, pineapple. Also great with apples.

Jan 25, 2004

This fruit dip is so smooth and not an overwhelming flavor. I really enjoyed it with apples and red grapes.


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  • Calories
  • 415 kcal
  • 21%
  • Carbohydrates
  • 47.3 g
  • 15%
  • Cholesterol
  • 47 mg
  • 16%
  • Fat
  • 24.1 g
  • 37%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 4.6 g
  • 9%
  • Sodium
  • 370 mg
  • 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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