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Valentine Heart Cake

SUBMITTED BY: Ada Fauflkner

"This is a wonderful treat to feed your Valentine, a heart-shaped cake with strawberries. You can either buy commercially made frosting or make your own favorite frosting."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package white cake mix
  • 1 (12 fluid ounce) can white frosting
  • 1 (18 ounce) jar strawberry glaze
  • 1 pint strawberries, hulled

DIRECTIONS

  1. Preheat oven according to package directions.
  2. Prepare cake mix as directed; lightly grease heart-shaped pan.
  3. Pour cake mix into pan and bake in preheated oven; let cool.
  4. Ice cake with white frosting and pipe frosting around bottom and top edges of cake with cake decorator tips to form a ridge. Spread strawberry glaze on top of cake and decorate with strawberries around edges; use your imagination as you go.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2004 by GODSSOULSINGER
Well this isn't much of an actual recipe, but hey its *GREAT* idea if you're lady!!!ehehehe... MORE


 
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Nutritional Information
Valentine Heart Cake

Servings Per Recipe: 8

Amount Per Serving

Calories: 545

  • Total Fat: 14.2g
  • Cholesterol: 0mg
  • Sodium: 525mg
  • Total Carbs: 101g
  •     Dietary Fiber: 1.6g
  • Protein: 3.2g

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