Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
Email or User Name
Password (
forgot?
)
Remember me?
Join for FREE!
My Allrecipes
Recipes
Summer Grilling
Recipe Exchange
Holidays
Dining In
More Recipes Like This
Lesley's Valentine Brownies with Raspberry Couli
Double Frosted Brownies
Mocha Brownies
Cream Cheese Brownies
Black 'N' White Brownies
MORE
Top Related Articles
Brownies are the Best
Isn't It Romantic: Host a Valentine's Day Party
Perfect Cookies
Go Sugar Cookie Crazy
Cookie Exchange Party
Tips for Cookie and Brownie Mix In a Jar
My Hungry Valentine
Holiday Baking: Gingerbread
2008 Cookie Countdown
St. Patrick's Day Cookies
Related Collections
Brownie Recipes
Chocolate Brownie Recipes
Valentine's Day Desserts
Valentine's Day School Favorites
Chocolate Desserts
For Members - JOIN!
Supporting Membership!
Create a Recipe Box
Register FREE!
Get Your Daily Dish
Gift Membership
Fun and Games
Supporting Member Site Tour
Contests and Sweepstakes
Community Blogs
Vote For Photos!
iPhone Dinner Spinner
Print This Recipe
Email This Recipe
Share This Recipe
Valentine Brownies
SUBMITTED BY:
Susan Ohlendorf
"In Austin, Texas, Susan Ohlendorf found a fun way to show her loved ones how much she cares. She prepares brownies from a mix, cuts a heart shape out of each one and fills the center with homemade frosting. 'Our grandson loves to eat the little heart-shaped brownies that are left over,' she notes."
RECIPE RATING:
Read Reviews
(1)
Review/Rate This Recipe
PREP TIME
40 Min
READY IN
40 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS
1 (19.8 ounce) package fudge brownie mix
1/2 cup butter or margarine, softened
1 1/2 cups confectioners' sugar
1/4 teaspoon vanilla extract
1/4 cup baking cocoa
Add to Recipe Box
My folders:
Add to Shopping List
Customize Recipe
Add a Personal Note
DIRECTIONS
Prepare and bake brownie mix according to package directions for fudge-like brownies. Cool completely on a wire rack. In a small mixing bowl, cream the butter, confectioners' sugar and vanilla until smooth. Place in a heavy-duty resealable plastic bag; cut a small hole in a corner of bag; set aside.
Line a baking sheet with waxed paper. Dust with cocoa; set aside. Cut brownies into 15 rectangles. Using a 1-1/2-in. heart-shaped cookie cutter, cut out a heart from the center of each brownie. Reserve cutout centers for another use. Place brownies on prepared baking sheet. Pipe frosting into centers of brownies.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Nov. 15, 2007 by
a
X
Full Review
a
Nov. 15, 2007
EXCELLENT
Was this review helpful?
[
YES
]
1 user found this review helpful
EXCELLENT
MORE
MORE
ADVERTISE WITH US
ADVERTISEMENT
Most Popular Blogs
MORE
»
Proud to Be Cheese-Free, or, Happy B…
BBQ Rules & "Black Food-Day"
Au Revoir, Cherry
Lavishly Lavender
My first-ever lemon "meh"-ringue pie
Quick Links:
START A BLOG
|
READ ALL BLOGS
Recently Viewed Recipes
MORE
»
Valentine Brownies
Quick Links:
RECIPE BOX
|
SHOPPING LIST
Top Searches
chicken
pasta salad
banana bread
salmon
potato salad
pasta
cookies
zucchini
meatloaf
pork chops
shrimp
chicken salad
brownies
ground beef
lasagna
chocolate chip cookies
cake
macaroni cheese
cheesecake
meatballs
Select Your Version:
United States
|
Canada
|
United Kingdom & Ireland
|
Australia & New Zealand
|
Germany
|
France
|
China
|
Japan
|
What's this?
ALL RIGHTS RESERVED Copyright 2009 Allrecipes.com