"I am always on the lookout for quick and easy lunch recipes. I really like the ones that use leftover rice as that is something we always have at our house. I learned this recipe from a Gujarati friend. You can omit the onions if you want." — SUSMITA
Watch video tips and tricks
fresh curry leaves
finely chopped potatoes
green chile peppers, chopped
salt to taste
cold, cooked white rice
lime juice, or to taste
chopped fresh cilantro
Very good, I would recommend pairing this dish with some sort of protein, such as chicken, beef, shrimp etc. 3 stars because I was anticipating this as a main dish. Otherwise excellent if followed exactly.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 108
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
This delicious Indian vegetarian stew is easy to make and full of flavor.
See how to make a spicy vegan curry with chickpeas and potatoes.
This rich chicken curry is easy enough for a weeknight dinner.