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"Filling, flavorful and easy to make, this New Orleans-style dish is a Monday night tradition in Louisiana. And the addition of smoked turkey sausage makes it perfect as a delicious meal all by itself, or as a robust side." — Zatarain's®
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2 tablespoons vegetable oil
1 pound smoked turkey sausage, sliced
1 (8 ounce) package ZATARAIN'S® Red Beans and Rice Mix
3 1/4 cups water
Chopped green onions (optional)
This is a favorite of ours because it tastes great and is quick and easy to fix. I omit the oil to lessen the calories and add only 8 oz. of the smoked turkey sausage to the rice mix and water. My husband likes to top his with grated sharp cheddar.
It was okay, but since "the stuff in the box" did most of the work I can't give this one anymore than 3 stars. Followed the directions exactly and will use it again but it's an insult to call this a recipe.
10 Ratings
I added strips of onion at the beginning with the sausage, instead of green onion at end. Great recipe!
Use Zatarain's Red Bean and Rice Mix. It's all in the mix and it's quick & tasty!
This recipe is perfect for a quick, easy and inexpensive meal. Next time I would use 2 lbs of sausage, as my family likes more meat with their meal.
Quick, easy and inexpensive! Perfect combo!
A quick and easy meal to make on a busy night.
Came out great, fried an onion with the sausage. Thanks for sharing!
* Percent Daily Values are based on a 2,000 calorie diet.
Uptown Red Beans and Rice
Serving Size: 1/5 of a recipe Servings Per Recipe: 5 Amount Per Serving Calories: 348 Calories from Fat: 131
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