Upside Down Turkey Recipe Reviews - Allrecipes.com (Pg. 7)
Reviewed: Nov. 17, 2003
I haven't tried this exact method yet, but I'm embarrassed to say that the first time my husband and I had a Thanksgiving Dinner at our house, we accidently cooked our turkey upside down. It turned out so moist that we do it every year now! If' you're careful, you can actually turn the bird over for the last 45 minutes of cooking and get the nice brown skin too!
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Reviewed: Jan. 5, 2003
This was my first attempt to cook a turkey and I was pleased with the way that it turned out. Very simple and delicious.
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Reviewed: Nov. 30, 2002
The four of us thought this was a great turkey. Tender as it was, it avoided the usual dryness pitfall of turkey over chicken. It was a happy thanksgiving!
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Reviewed: Nov. 19, 2001
Cooking the turkey upside down does help keep the meat moist. I like to use a cooking bag too because it cooks faster and seems to retain more juice.
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