Recipe by Ragu®
"This quick and easy recipe for upside-down deep dish pizza uses your favorite sauce. The ground beef mixture can be cooked ahead of time and refrigerated in the baking dish until assembly time."
Watch video tips and tricks
lean ground beef
1 (24 ounce) jar
Ragu® Old World Style® Traditional Sauce
1 (10 ounce) package
frozen chopped broccoli or spinach, thawed and squeezed dry
shredded mozzarella cheese
1 (13.8 ounce) can
refrigerated pizza dough
My family loved this! It was gone within a day.
easy to make. just add your favorite things. we made meat lovers with mushroom and olives. I used the pizza dough in the pack. yummy.
My family really liked it. We used fresh broccoli. I will add onion and garlic next time.
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
Dozens and dozens of appetizers perfect for the winter season.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make the world’s most patriotic pepperoni pizza.
A crowd-pleasing lasagna with layers of cheese, sausage, spinach, and sauce.
See how to make a classic pizza margherita.