Reviewed: Jul. 8, 2009

It's a lot of work for very few cookies, but definately worth the effort, specially if you really want to impress someone. I've made these cookies many times now.. they're amazing.

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Reviewer:

Addie

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Reviewed: Oct. 4, 2008

I am actually sitting here eating my new cookie and drinking a cup of tea. It is delicious. I agree that cutting them in squares is tedious so I rolled the dough out, put the sugar and cinnamon on and proceeded to make a roll just like cinnamom buns. Them I cut them in slices and put four slices together. I pinched the top half together a little and put them in my muffin pan. Next time I would use a little less flour in the dough to make it easier to roll out.

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Reviewer:

Linda W.

Cooking Level: Expert

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Reviewed: Jul. 20, 2007

These taste good, like very cakey cinnamon rolls, but they aren't worth the effort --- too time-consuming for a result of only 12 cookies. I'd rather just make real cinnamon rolls.

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