Unstuffed Cabbage Dinner Recipe
Add a photo
1 of 3 Photos

Unstuffed Cabbage Dinner

By: BINGOMOMMA56  
"This recipes cuts the time of baking cabbage rolls and it tastes just as good!"

Rating: This weblink has been rated 30 times with an average star rating of 4.5 Read Reviews (25)

Rate/Review | 735 people have saved this

What to Drink?

Wine Syrah
Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound ground beef
  • 3/4 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1 (14.5 ounce) can low-sodium beef broth
  • 1 (1 ounce) envelope dry onion soup mix
  • 1/2 small onion, chopped
  • 1 cup instant white rice
  • 2 cups coarsely shredded green cabbage
  • 1 1/2 cups tomato-vegetable juice cocktail

Directions

  1. Crumble the ground beef into a skillet over medium-high heat. Add the onion, an d season with garlic powder and pepper; cook and stir until the beef is evenly browned. Drain off the excess grease.
  2. Pour the beef broth and onion soup mix into the skillet with the beef, and stir to blend. Bring to a boil, then add the rice, cabbage and vegetable juice cocktail. Stir together, then cover and simmer over low heat for 30 minutes, or until the rice is tender and the liquid is absorbed.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 361 | Total Fat: 14.4g | Cholesterol: 69mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2007 by lillpup 
This was very good, although I had to make many changes to match what I had in the fridge. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2006 by CARBFUL 
This is an easy and comforting meal for a weeknight. I didn't measure anything, just sauteed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2006 by Lorrie from Oregon 
What I loved most about this recipe is that it only required one skillet from start to finish.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2008 by HPH72 
Pretty good! Good for a cold winter day. I used real garlic, and skipped the onion soup mix.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2007 by chicklet 
Not bad at all. I don't normally like cabbage but I liked this. My family also enjoyed it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2007 by CookinginFL 
Overall, this was a great recipe. I used 3 frozen hamburger patties (Bubba Burger brand,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2006 by Amy 
My roommate loved this, but I probably wouldn't make it again. The flavor was too simple for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2009 by CindyGG 
My husband and I enjoyed this very much. It was very mild so I added just a splash of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by momofpickyeaters 
I LOVED this recipe!!!! We love tomatoes so I added a 8 oz can of tomato sauce, and a can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2008 by Bex 
This was a great new recipe I found for ground beef! I made a few changes: I used 4-5 cloves... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?