We had never made pizza before, but we went to a party recently where they were GRILLING their pizzas...It was so delicious that we have been looking up new recipes, and ran across this one. We use pilsbury dough, unroll it onto a greased foil that has been placed on a baking pan, spread it (carefully) thin with fingertips, then flip it over onto the grill, peeling off the foil. Once crisp, hubby flips it and we pile on the goodies. This recipe is savory and sweet and we have even served it to friends who enjoyed.
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We had never made pizza before, but we went to a party recently where they were GRILLING their...