Ultra Easy Pineapple Chicken Kabobs Recipe - Allrecipes.com
Ultra Easy Pineapple Chicken Kabobs Recipe
  • READY IN 30 mins

Ultra Easy Pineapple Chicken Kabobs

Recipe by  

"For people who love chicken, pineapple, and pepper."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
ADVERTISEMENT
  • PREP

    15 mins
  • COOK

    15 mins
  • READY IN

    30 mins

Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  2. Thread green bell pepper, onion, chicken, and pineapple onto skewers; brush with barbeque sauce.
  3. Cook on the preheated grill until chicken is no longer pink in the center and the juices run clear, 7 to 10 minutes per side.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Apr 16, 2014

Ultra Easy Pineapple Chicken Kabobs Made these even better... instead of Chicken I just used Johnsonville Sweet Italian Sausage. Cooked them just through and completed as the direction say in the AR recipe. Served on a bed of Rice and Connie said, "This, we need to do again!" #JvilleKitchens, #6IngredientsOrLess with #JohnsonvilleSausage #AllstarsJville

 
Most Helpful Critical Review
Jul 14, 2015

Dry. Needs to be marinated in SOMETHING.

 
Jul 29, 2014

We doubled the chicken and the bell pepper, using several colors of bell pepper because that's what we had and using fresh pineapple. Delicious. We'll definitely make this again. I'll try it with additional vegetables as suggested by one reviewer, and with various meats as suggested by a second reviewer.

 
Jun 29, 2014

So simple but what a fantastic flavor combination! I marinated the chicken and used fresh pineapple. Fresh pineapple is amazingly easy to cut if you get some type of pineapple cutter. I got mine through AVON, believe it or not--it takes about 60 seconds to use.

 
Nov 18, 2013

Very good! Made as written...the flavors all went together nicely. I wasn't sure about brushing the bbq sauce on before cooking them, but it worked great and made a nice glaze on the kabobs. Served w/ rice and salad. I would def make these again! Thanks for sharing. :)

 
May 30, 2015

This was great! I didn't have any bbq sauce so I used a ginger vinaigrette I had in the cupboard. Next time I will be sure to try it with bbq sauce. My sticks burned on the grill. I think I read somewhere to soak them in water for 30 minutes before adding the meat and veggies. Not sure if it works or not but will try that next time too.

 
Oct 01, 2014

Came out great! added in some red bell peppers to the mix but otherwise kept the recipe the same.

 
Jun 08, 2014

This was very yummy. I added other veggies like grape tomatoes, zucchini, & mushrooms.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 321 kcal
  • 16%
  • Carbohydrates
  • 49.6 g
  • 16%
  • Cholesterol
  • 65 mg
  • 22%
  • Fat
  • 3.1 g
  • 5%
  • Fiber
  • 3.3 g
  • 13%
  • Protein
  • 25.3 g
  • 51%
  • Sodium
  • 411 mg
  • 16%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Subscribe Today!

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Pineapple Chicken Tenders

See how to make juicy, tender grilled chicken skewers.

Quick and Easy Chicken

This tangy chicken dish is ready in about 30 minutes.

Easy Chicken Casserole

A comforting combination of chicken, veggies, and creamy sauce.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States