The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Oct. 22, 2009
Love these margaritas! I used Cointreau instead of Triple Sec because I had it in the house. Some of my girlfriends thought they were a bit strong, but I thought they were perfect. (They still finished them off though!)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Oct. 21, 2009
This is a great margarita recipe! The ratio of friut to alcohol is perfect :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Oct. 3, 2009
Love love these. it's great to be able to make this drink just as good as the resturants do.
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Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Round Rock, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 24, 2009
I would give this recipe more stars if I could. I usually drink my margaritas on the rocks....not anymore. This recipe will be the one I make from now on when having company over. Everyone loves these margaritas. Thank you, JTWTECH!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 20, 2009
Loved these margaritas - even my husband did and he never drinks frozen ones.
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Cooking Level: Intermediate

Home Town: Atlanta, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 20, 2009
Great strawberry taste that's not too sweet, and super easy to make. No changes necessary - this one's a keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 20, 2009
Perfect as written! Plan on enough supplies for a few pitchers!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 9, 2009
These were DELICIOUS!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 9, 2009
Awesome! Best strawberry margarita, by far. Just make sure the strawberries and sauce are pretty melted. Mine were too frozen and with the ice and frozen concentrate, the blender wouldn't turn enough and the drinks came out too thick. Next batch was perfect after the strawberries had defrosted.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 7, 2009
This is an AWESOME recipe!!! I think I oculd become a bartender with recipes like this. We used sugar on the rim of the glasses and it was great....good to the very last drop (or lick!)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 5, 2009
Fantastic! Followed prior review and added liquids to blender then filled with ice and blended...perfect! Highly recommend this recipe...
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Living In: Pensacola, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 5, 2009
Perfect! I threw in a handful of hulled and halved berries and added the juice of half a lime to give it real "freshness." A winner all the way around!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 31, 2009
This is the BEST! We have a Margaritaville machine, and they were perfect. Better than any margarita we have had....
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Home Town: Gladstone, Oregon, USA
Living In: Portland, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 30, 2009
These margaritas rock! I made these this evening and the only change I made was to put in the entire 16 oz container of sliced strawberries rather than just half (8oz). I also added about another ounce of the lime-ade. I will definitely make these again when friends are over! Thanks for sharing the recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 30, 2009
I absolutely loved this recipe. I rimmed my glasses with sugar, and was not disappointed. I woke up this morning with an almost hangover!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 13, 2009
Very, very good! I used frozen strawberries and added a little simple syrup to sweeten it up a bit. I rimmed one glass with salt and another with granulated sugar. I preferred the sugar over the salt. This was better than most restaurant margaritas. Give it a try!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 8, 2009
LOVED it! So easy, and turned out perfect!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Jul. 28, 2009
Awesome! I followed the recipe exactly and everyone loved it! Can't wait to make this again.
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Jul. 21, 2009
Terrific!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Jul. 1, 2009
This is The Best receipe out there! And if you do not have triple sec you can just add more tequila and it is still Unbelievable. Thanks for sharing this little jem!
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