These taste like fudgy brownies. They are VERY good and with an intense, rich chocolate taste. They were extremely hard to mix. When you get to the point of hand mixing in the dry ingredients, you will need some muscle. I had my doubts because the dough turned so hard and dry (probably b/c of all the semisweet chocolate in it) but they turned out great. Mine didn't flatten out very much in the oven, so right when I took them out I flattened them SLIGHTLY with the back of a spoon, they are like little discs. They get a "cracked" look on the top, which looks nice. I baked mine for 8 minutes, I like soft/chewy cookies, we'll see how soft they stay after a day in the cookie jar. Straight out of the oven they are delicious, you will need MILK to go with these!
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These taste like fudgy brownies. They are VERY good and with an intense, rich chocolate...