Ultimate Chocolate Chip Cookies from Gold Medal® Flour Recipe - Allrecipes.com
Ultimate Chocolate Chip Cookies from Gold Medal(R) Flour Recipe
  • READY IN 45 mins

Ultimate Chocolate Chip Cookies from Gold Medal® Flour

Recipe by  

"Just like the name says, this is the chocolate chip cookie extraordinaire! Definitely one of Betty's favorites!"

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Ingredients Edit and Save

Original recipe makes 4 dozen cookies Change Servings
  • PREP

    45 mins

    45 mins


  1. Heat oven to 375 degrees F.
  2. Mix sugars, butter, vanilla and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in nuts and chocolate chips.
  3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  4. Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack.
Kitchen-Friendly View


  • Purchasing: To ensure recipe success if using a vegetable oil spread, use a spread with at least 65% vegetable oil.
  • Time Saver: You can form these cookies more quickly if you use a #16 cookie/ice-cream scoop. Level off the dough on the edge of the bowl for perfectly round cookies.
  • Variation: If you didn't think these cookies could get any better, try them with 1/2 cup each of semisweet chocolate chips, peanut butter chips, milk chocolate chips and butterscotch chips instead of the 2 cups semisweet chocolate chips. Incredibly, even more incredible!

Reviews More Reviews

Jan 16, 2013

I really loved how chewy they were while still a little warm but they got rock hard after they had cooled down completely. Can anybody tell my what I did wrong? I'm guessing it's the baking time but I'm not sure...

Feb 04, 2013

(UPDATE) I made cookie bowls with these!! Delish!!! Used half shorting half butter used my jumbo muffin pan turned it over lined it with aluminium foil and buttered formed my dough around them and there you go perfect little chocolate.chip cookie bowls!!Its funny how so many people can use the same recipe and get such different results! My cookies were NOT flat or HARD....mine were actually on the thick side smd very Chewey I will no longer need my other chocolate chip cookie recipes! I will only be making These are absolutely Delicious! I seen on a site where they added 1/4 cup powder creamer I decided to try it glad I did end result was AMAZING Crispy on the outside chewy in the middle


9 Ratings

Jan 24, 2013

The flavor of these is good but nothing about it stands out. They are thin cookies, which is a big negative in my household. IMO, there are many better chocolate cookie recipes here so experiment!

Dec 06, 2012

I decided to make chocolate chip cookies but didn't have any semi sweet choc. chips, so used semi sweet chunks instead and did not add any nuts. Both my husband and I decided these were better then any chocolate chip recipe on the back of the Nestles chocolate chip package. Will be making these from now on.

Nov 22, 2012

Same recipe as the one on the Gold Medal bag. I always get compliments on them! My cookies are done in about 10 minutes. I skip the nuts and highly recommend good quality chocolate chips (I used Ghirardelli in mine).


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  • Calories
  • 133 kcal
  • 7%
  • Carbohydrates
  • 16.1 g
  • 5%
  • Cholesterol
  • 14 mg
  • 5%
  • Fat
  • 7.6 g
  • 12%
  • Fiber
  • 0.8 g
  • 3%
  • Protein
  • 1.6 g
  • 3%
  • Sodium
  • 100 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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