Photo of: Super Easy Chicken Fingers

Super Easy Chicken Fingers

Submitted by: Trudi Davidoff 
Breaded morsels of chicken make great appetizers with your favorite dipping sauce, or pile several on French bread or in pita. 

Photo of: Crunchy Chicken Fingers

Crunchy Chicken Fingers

Submitted by: Jennifer Dean 
Chicken strips coated with an egg/milk mixture and tortilla chip crumbs, then baked. 

Photo of: Nutty Chicken Fingers

Nutty Chicken Fingers

Submitted by: Beba Cates 
Watch the room light up with smiles when you bring this fun dish to the table. 'Our children love the crunchy nut coating on these chicken strips,' reports Beba Cates of Pearland. Texas. And with only a handful of ingredients, preparation is a snap. 

Photo of: Buffalo Chicken Fingers

Buffalo Chicken Fingers

Submitted by: Bobbi Jo 
These garlic-and-cayenne-stoked chicken breast morsels are baked instead of fried for a low fat version of Buffalo Wings. 

Ultimate Chicken Salad a la Jake

Submitted by: Jake Cuff 
Best chicken salad I ever had- a little homemade Aioli mayo with chicken, sun-dried tomato, olive and thyme. Great on sandwiches or on romaine lettuce. This recipe adapts to various tastes well- for instance, it goes great with crumbled bacon, minced red onion, touch of sage, or red wine vinegar instead of the aioli. 

Photo of: Crispy Coconut Chicken Fingers

Crispy Coconut Chicken Fingers

Submitted by: BAKER'S Chocolate 
Try this fun and easy appetizer. 

Chicken Spectacular

Submitted by: Kristie 
This spectacular chicken breast is topped with provolone cheese and French fried onions. 

Scottish Chicken with Haggis

Submitted by: Janice 
Home Town: London, Ontario, Canada
Living In: Paisley, Renfrewshire, Scotland, U.K.
Skinless chicken breasts are stuffed with canned haggis and wrapped in prosciutto in this interesting fusion of cuisines. 

Photo of: Ultimate Chicken Sandwiches

Ultimate Chicken Sandwiches

Submitted by: Gregg Voss 
After making these sandwiches, you'll never order the fast-food kind again. Marinating the chicken overnight in buttermilk gives it a wonderful taste and tenderness. The zippy breading is golden and crispy. --Gregg Voss of Emerson, Nebraska 

Photo of: Crunchy Chicken Nuggets

Crunchy Chicken Nuggets

Submitted by: Kellogg's® Rice Krispies® 
A crunchy, spice topping sends this chicken south of the border. 
 
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