Mocha Magic Torte

Submitted by: Carol 
This is a rich cake and very delicious. You will shun at the thought of mayonnaise in the cake, but it is the ingredient that helps make it nice and moist. 

Prune Mocha Cake

Submitted by: Chris 
This is a very moist cake with a unique flavor. 

Photo of: Chocoberry Torte

Chocoberry Torte

Submitted by: Marc Boyer 
The flavors of strawberries and chocolate mingle together in this lovely dessert. This is an easy to make sweet torte. You may increase the amount of fruit to your liking. Raspberries or blueberries are awesome additions to this delicious torte. 

Sour Cream Torte

Submitted by: Brenda Benzar Butler 
This torte is legendary at work; one time it caused a near riot and disappeared in 5 minutes! It's very unusual and tastes like those small butter/nut cookies rolled in powdered sugar. It's not hard to make, it just takes some time, but I guarantee it's worth it! 

Peach Graham Upside Down Torte

Submitted by: Carol 
This cake is different twist on the usual pineapple upside down cake. It is a wonderful cake served anytime, everyone will love it. 

Photo of: Poppy Seed Torte with Orange Glaze

Poppy Seed Torte with Orange Glaze

Submitted by: Brenda Benzar Butler 
This moist orange poppy seed cake is 4 layers filled and frosted with butter cream and topped with an orange juice/peel glaze. Beautiful and delicious. 

Photo of: Dobos Torte

Dobos Torte

Submitted by: Kevin Ryan 
The word 'dobos' means 'like a drum' in Hungarian. However, this cake is named after its creator, Austrian pastry chef Josef Dobos. 

Festive Prune Cake

Submitted by: Lynn 
This is a relatively plain cake made moist with prunes and prune juice. Its nice to have slice of this cake for breakfast in the morning. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Potato Chocolate Torte

Submitted by: Marsha 
Cooked potatoes are the key to this moist chocolate torte. If you do not have a potato ricer, you can substitute lump-free mashed potatoes.  

Photo of: Raspberry Walnut Torte

Raspberry Walnut Torte

Submitted by: Tom Parker 
A dense cake dotted with ground walnuts. The layers are stacked alternately with jam and a fluffy cream cheese icing and topped off with an elegant design. 
 
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