The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: May 27, 2012
good but try cream of mush soup instead of B.B.Q Papa don't like bbq
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: May 7, 2012
I made these for my husband because he loves barbeque sauce. He called them "meat cupcakes" and loved them! I will make them again.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 18, 2012
Sorry this one didn't pass the family taste test. However, if I omitted the onions, it might have worked. Love the ease of the recipe though. Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 14, 2012
Kids and boyfriend loved this dish. Very easy and fun to make. Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
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Reviewed: Apr. 11, 2012
Great way to use a variety of leftovers. Needed more seasoning, but good concept.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 2, 2012
So easy to make and my husband LOVES them! His face really lights up when he finds out Uglies are for dinner.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 5, 2012
they were pretty much just what i expected. very easy, fairly ugly and the kids liked them. I can't imagine this recipe feeding 8, because my sons wanted several... Sort of like having a football snack for dinner, but if you add the salad as suggested I guess that makes it more complete. will probably make again, but will increase recipe depending on how many people are eating.
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Cooking Level: Expert

Home Town: Lathrup Village, Michigan, USA
Living In: Glenmoore, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 5, 2012
I really liked these, but seems more like an appetizer than a main dish sort of meal. Did enjoy the flavor and were fun to eat.
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Cooking Level: Intermediate

Home Town: Port Angeles, Washington, USA
Living In: Renton, Washington, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
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Reviewed: Mar. 1, 2012
This was ok
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Cooking Level: Intermediate

Living In: Dolton, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 20, 2012
Definite hit in my house! Will make again. :)
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Cooking Level: Beginning

Living In: Nashville, Tennessee, USA

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