Recipe by Tyson® Grilled & Ready®
"Make a quick and easy fajita dinner tonight using fully cooked grilled chicken breast fillets, bell pepper, onion, and Monterey Jack cheese."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Tyson® Grilled & Ready® Fully Cooked Grilled Breast Fillets
green bell pepper, cut into strips
1 (10.75 ounce) can
cream of mushroom soup
Pace® Chunky Salsa
8 (8 inch)
flour tortillas, heated
Monterey Jack cheese, shredded
These aren't "real", but they are tasty! My brothers (extremely picky eaters) both loved them, my kids (ages 2 & 3) ate them up. My husband had no negative feedback, he liked them. I used the Tyson grilled strips instead of breast fillets, and they were perfect! This recipe is a keeper!
I used real chicken breast seasoned with salt and pepper and cut into strips and it was pretty awesome. I recommend adding a hot sauce and/or red pepper for heat, this recipe is a little bland. I never would have thought to use Cream of Mushroom Soup, thanks for the post.
Definitely a keeper!
* Percent Daily Values are based on a 2,000 calorie diet.
Tyson(R) Monterey Chicken Fajitas
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 225
We have over 100 cucumber salads to help you keep your cool.
Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
The orzo pasta in this chicken and sausage recipe is cooked risotto-style.
Try Chef John’s version of a wildly popular Vietnamese dish.
Watch how to make simple, takeout-style crispy orange chicken.