Recipe by tantuc
"This used to be one of my favorite hot cereals when I was a child. It has a pleasing sweet flavor without added sugar and a sunny yellow color. I adapted this Russian recipe for a slow cooker."
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butter, or to taste
salt to taste
I cooked this on the stove top, and it only takes about 20 minutes. Great tasting Autumn breakfast!
* Percent Daily Values are based on a 2,000 calorie diet.
Tykvenitsa Millet Breakfast Cereal
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 36
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