Reviewer:

WICKETMIKE

	Cooking Level: Beginning
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Reviewed: Feb. 3, 2007

Very so-so.

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Reviewer:

Debbie

	Cooking Level: Intermediate Home Town: Philadelphia, Pennsylvania, USA Living In: Pomeroy, Pennsylvania, USA
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Reviewed: Mar. 24, 2006

Sorry, but we found this only okay. I think the minestrone soup in it was weird.

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Reviewer:

BEANIEBOO


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Reviewed: Nov. 15, 2005

I've made this recipe twice now, and it's a keeper in my home! It's easy, quick, and most importantly, nutritious. Thanks!

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Reviewer:

My boyfriend loved this! I was a bit skeptical because it looked too easy, but I was pleasantly surprised. Added chopped onion, garlic powder, salt and pepper while browning the meat, and added about four dashes of chili powder after adding all the other ingredients. This is a perfect recipe for someone who is busy; it is simple, fast and delicious!

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6 users found this review helpful

Reviewer:

HONKADOODLE


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Reviewed: Mar. 20, 2004

So easy ... so good ... my husband LOVED this! Thanks for sharing.

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4 users found this review helpful

Reviewer:

JUDI LEAMING

	Cooking Level: Intermediate Home Town: Chestertown, Maryland, USA Living In: Dover, Delaware, USA
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Two by Four Stew

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