Fabulous pie! My 21-year old son said it is the best strawberry he ever tasted. I used strawberry cream cheese instead of plain and the outcome was almost like a strawberry mousse. I didn't have any grenadine so I used more water and added red food coloring. My berries were huge so I cut them into quarters or eighths before mixing them into the thickening. I also used a graham cracker crust this time but will probably try it with a regular pie crust the next time. Either way, it was a hit at our house.
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